Pea Soup

Serves up to 2 to 3

Preparation Time 5 min.
Cooking Time 20 min.

Ingredients:

1.Butter 50 gms

2.Onion 1 nos.

3.Garlic 3 pearls

4.Carrot chopped 2nos

5.celery 2 nos 

6.Peas 300 gms

7.salt and pepper 

8. Cream 2 tbsp (optional)

9.Water 1 ltr

10.Milk 200ml

 Method:

1.Heat butter and add onion and saute for 5 minutes.

2.Add garlic and saute for 2 minutes.

3.Add carrots,celery and peas,Vegetable stock or 1/2 ltr water and simmer for 30 minutes.

4.cook until the carrots and peas are tender and add 200 ml milk.

5.Once the vegetables are done, blend in to a smooth soup and serve hot.